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Pepperoni Cheese Ball Recipe

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Pepperoni Cheese Ball Recipe

Pepperoni Cheese Ball 1

Pepperoni Cheese Ball Recipe

What is not to love about a cheese ball? Nothing! I promise you, this one does not disappoint. It has the simplicity that you need in a recipe, with just five ingredients, and it is the quick fix that will make any party prep a breeze. Don’t let the simplicity fool you, these ingredients blended together make the perfect companion to a salty cracker. In my family, nary a holiday goes by without this cheese ball gracing the table, and we’ve even been known to break into the bowl for an early morning snack. Yes, it’s THAT good. A great recipe to make ahead the day before and then break out just as your guests start to arrive.

Pepperoni Cheese Ball Recipe

Prep time: 

Total time: 

Serves: 10

Ingredients
  • 1 (8 oz.) cream cheese, softened
  • 1 ¼ cups sour cream
  • ¼ cup butter, softened
  • 1 tsp Worcestershire sauce
  • 6 oz. pepperoni, finely chopped
Instructions
  1. In a large bowl, or the bowl of a stand mixer fitted with the paddle attachment
  2. Combine the cream cheese, sour cream, butter, and Worcestershire sauce.
  3. Blend on medium speed until smooth
  4. Fold in pepperoni
  5. Put cheeseball into a bowl and chill at least four hours before serving.
  6. Serve with favorite crackers.

Pepperoni Cheese Ball Recipe 2

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Pepperoni Cheese Ball
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