Fluffy White Frosting Recipe

fluffy white frosting

Fluffy White Frosting Recipe

Here’s a standard frosting recipe in our home.  This is a just a plain old-fashioned fluffy white frosting that has been handed down throughout the generations.  Perfect for any cake or cupcake.

Fluffy White Frosting Recipe

Prep time: 

Cook time: 

Total time: 

fluffy white frosting
  • 1 cup white sugar
  • ⅓ cup water
  • ¼ teaspoon cream of tartar
  • 2 egg whites
  • 1 teaspoon vanilla extract
  1. In a small saucepan over medium heat, stir together sugar, water and cream of tartar
  2. Cook until sugar is dissolved and bubbling.
  3. In mixer bowl, whip egg whites and vanilla to soft peaks.
  4. Add sugar mixture while whipping until stiff peaks form
  5. Typically takes about 10 minutes
  6. Needs to be used on a cooled cake



  1. Joe says

    I am looking for a recipe for cake frosting that starts with cooked flour and water, cooled and other ingredients added and wipped

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Rate this recipe: